S'mores Bars

If you know me, you know that 95% of the time I like to cook meals and desserts that are quick and easy. The other day I really wanted some s'mores but had no graham crackers or chocolate bar but I found this recipe and it is so easy and delicious.

S'mores Bars:

Ingredients:
 
1 pouch sugar cookie mix
1 cup graham cracker crumbs
1 cup butter or margarine, melted
1 bag chocolate chips
1 bag marshmallows

Instructions:

1. Heat oven to 375°F. 
2. In food processes blend one cup of graham crackers (I just crushed the crackers in a plastic bag, the less dishes the better)
3. In large bowl, stir together cookie mix (according to directions) and cracker crumbs.  
4. Press into ungreased 13×9-inch pan (I would actually grease the pan with Pam).
5. Bake 13 to 15 minutes. 
6. Immediately sprinkle chocolate chips over crust. Let stand 3 to 5 minutes or until chocolate begins to melt. (I had to pop mine in the oven for just a few seconds)
7. Spread chocolate evenly over crust.
8. Set oven control to broil. 
9. Sprinkle marshmallows over melted chocolate. 
10. Broil with top 5 to 6 inches from heat 20 to 30 seconds or until marshmallows are toasted. (Watch very carefully because one second they are not toasted and the next second they will be burnt)

I think these would be great for a get together but if you would like to use them as a party food I would not actually place the marshmallows on top and toast them until close to the time you are going to serve them. They taste more like a s'more when they are warm!